We offer short or long term consultancy in the following areas:
Room yield management
Operation management
Marketing and promotion
Business planning
Supplier sourcing
Menu development
Project management
Corporate risk management
Food and beverage training
Front and back of house systems
PR and sponsorship
Menu development
Manage the change process
Increasing covers
Spend per head growth
Consumer research
Benchmarking
Menu engineering
Dish specification
Wine list creation
Sponsorship sourcing
Price positioning
Design, production and launch
Review and evaluation
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Designed by
Angus
Limelight LTD
01260 297812
